The nose is aromatic and chiseled with freshness. It reveals notes of pulpy green apple, bright vine peach and small notes of notes of small fresh exotic fruits, associated with a touch of quenette, lychee as well as a fine hint, of almost sweet pineapple. The palate is well-built, supple, fresh, elegant, racy, nicely defined,…
The nose is spicy, with a certain intensity and a fine, taut grain. It reveals notes of pulpy blackberry, fleshy strawberry and small notes of small brilliant red berries, associated with touches of nutmeg, violet as well as a fine hints of lilac, dry gravel and a hint of thyme, almost a discreet Mediterranean side….
The nose is fruity, aromatic, spicy, with a fine powdery side, cardamom side, cocoa and camphor, associated with fine, almost pine needle hints, black pepper, fine small hints of juniper berry and small black fruits. The palate is fruity, juicy, suave, fresh, mineral, with a fresh frame, a certain unctuousness, an airy, stretched side and…
The nose is beautifully fruity, deep and tasty. It reveals notes of wild blackberry, rose and small notes of small notes of brilliant raspberry, associated with touches of pink pepper, infusion, fine hints of small blue fruits and a subtle hint of thyme and licorice. The palate is well-built, supple, pulpy and gourmand with an…
The nose is nicely aromatic, with a lovely texture, fine fatness and precision and a fine, sappy, fresh-infusion side. It presents good definition and elegance. It reveals notes of fresh flowers, crunchy wild blackberry and small notes of small notes of tangerine zest, associated with touches of fresh infusion and fresh strawberry as well as…
The nose is rather subtle and reserved at first, but gourmand chocolatey, toasted and spicy after aeration. We find notes of dark chocolate, liquorice, cardamom, coffee, toasted vanilla in the background, toasted bitter almond and toasted hazelnut), associated with more black than red fruits (cassis, blackberry, morello cherry, bird cherry, bigarreau cherry, ripe strawberry, with…
The nose is elegant, fat and suave, with a nicely grain. It reveals notes of fleshy apple, fleshy/pulpy vine peach and small notes of notes of peach blossom, associated with fine touches of verbena and a discreet, almost buttery, almost acacia hint. The palate is well-built, supple, juicy and gourmand with an tangy frame, precision,…
The nose is aromatic, toasted, caramelized. It firstly expresses notes of caramelized hazelnut, toasted hazelnut, toasted almond, vanilla, even praline and toasted wood as well as brown butter and lemon cream. Then, we find notes of candied and fresh citrus fruits (lemons, grapefruit), yellow peach, roasted green apple, crushed fresh green apple, a hint of…
The nose is expressive, gourmand a little sweet, toasted and honeyed. It expresses notes of toasted, even caramelized hazelnut, vanilla, caramelized almond (but quite balanced, without adding sweetness). The fruits on the nose are ripe and gourmand (orange, yellow peach, apricot, passion fruit, pineapple), we also find aromas of citrus jam (candied lemon, candied lemon,…
The nose is fruity, aromatic, full and offers precision, a nice texture of the grain, deepness as well as a gastronomic side. It reveals notes of quince, ripe citrus and small notes of pulpy/juicy green apple associated with touches of apple blossom, almost acacia, a discreetly honeyed hint, toasted almond as well as a very…