The nose is dense, concentrated, very gourmand, even sweet – it expresses notes of ripe morello cherry, red cherry jam, crushed blackberry, wild strawberry, morello cherry in chocolate, ripe black plum, balanced by the bitterness of dark chocolate, as well as an expressive herbaceous and spicy hint and enveloped notes of dried rosemary, thyme, crushed…
The nose is spicy, with pronounced balsamic notes, as well as a savoury spiciness (nutmeg, liquorice, cardamom), associated with fresh and dried fruits (fresh morello cherry, dried cherry, blackberry, cranberries, raspberry, blackcurrant), with aromas of herbs (basil, bay leaf, rosemary, a hint of fresh tobacco), lily and roasting in the background (toasted almond, fresh hazelnut,…
Beautiful tension and concentration on the nose, with pronounced and gourmand notes of savoury spices (nutmeg, cumin, liquorice, a hint of white pepper and cardamom) associated with a roasted hint of herbs and fruits (roasted bouquet garni, roasted thyme, roasted rosemary, roasted red cherry, a hint of roasted raspberry), as well as the freshness of…
The nose is reserved and requires aeration. It then expresses notes of ripe red fruits (morello cherry, strawberry, crushed raspberry, dried red cherry), aromatic herbs (bay leaf, thyme, rosemary), a touch of roasting (toast, coffee, hazelnut), cocoa, dried rose and cornflower in the background. The palate is juicy, with fine and silky tannins. It expresses…
The nose is reserved and requires aeration. Then, it expresses notes of roasted and fresh fruits (roasted red cherry, dried cherry, crushed black plum, fresh blackberry, fresh morello cherry, wild strawberry, hint of crushed blackcurrant), spicy touches (nutmeg, liquorice, cardamom), fresh aromatic herbs (thyme, rosemary, crushed mint in the background, a hint of fresh tobacco,…
The nose is refined, aromatic and fruity. It expresses notes of fresh morello cherry, morello cherry in chocolate, wild strawberry, cherry jam in the background, raspberry coulis, chocolate with mint, as well as a distinct spiciness (vanilla in the background, liquorice, hint of cardamom, nutmeg), associated with aromas of iris, peony, sweet tobacco, fresh aromatic…
The nose is expressive, concentrated, savoury, spicy, balsamic and toasted at first. Then, it expresses notes of fresh, tangy and macerated fruits (prunes, ripe morello cherry, roasted morello cherry, morello cherry jam, red cherry with kirsch, wild strawberry, crushed raspberry, blueberry, wild blackberry), as well as dark chocolate, mint in the background. A slight tertiary…
The nose is very aromatic, gourmand and expressive, with complexity, a fine minerality and freshness. It expresses a distinct spiciness (nutmeg, liquorice, cardamom, clove), which is complemented by notes of dried and roasted fruits (dried red cherry, roasted red cherry, fresh morello cherry, dried raspberry, fresh tart strawberry in the background, crushed blueberry, blackcurrant), a…
The nose is concentrated, aromatic, dense, and expresses aromas of ripe and roasted fruits (juicy morello cherry, roasted red cherry, wild strawberry, raspberry coulis), as well as balsamic, cardamom, licorice, white pepper, nutmeg, fresh tobacco, sage and dried mint. There is also a very light touch of vanilla, peony and lilac, a gourmet and integrated…
The nose offers expressive fruits, with a hint of maceration (morello cherry, macerated red cherry, wild strawberry, crushed raspberry, roasted raspberry, red plum, jammy cranberries), even a bit of alcohol and kirsch. Then, we find an expressive peppery note, and toasted aromas present (hazelnut, almond, toasted wood, toasted bread, a hint of coffee and bitter…