The nose is fruity, fresh and offers a precise and fresh fruit. A certain small concentration as well as a tightness. The wine benefits from being decanted. It reveals notes of fresh black cherry, lily/violet and small notes of camphor/incense associated with touches of dense/fresh wild berries as well as fine hints of zan, spices…
The nose offers fruit, a certain concentration of fruit, a small darkness as well as deepness. There are notes of wild cassis, crushed blackberry and small notes of crushed wild strawberry associated with a touch of zan, a hint of lily, flint, a very discreet hint of infusion as well as a subtle almost graphene…
The nose is floral and spicy. It has notes of violet, lilac and almost a rooty hint associated with touches of pepper and a hint of blackcurrant. The palate is fruity, floral, fresh, tracing. It offers a racy minerality, notes of juicy/fresh blackcurrant, fresh flowers and small notes of – small fresh red berries, associated…
The nose is aromatic, spicy, with a certain power and rightness, offering depth. We perceive notes of wild blackcurrant, small concentrated wild red berries, and small notes of cornflower, associated with touches of spices, as well as hints of sweet pepper and clove. The palate is nicely structured, supple, fresh, melodious, mineral, with a certain…
The wine has a ruby color of medium intensity. The nose is perfumed and offers a beautiful concentration of fruit and juiciness. It expresses notes of roasted strawberry and raspberry, crushed raspberry, blackcurrant (even jam), morello cherry and red cherry jam, associated with touches of crushed mint leaf, liquorice and nutmeg (in the background), as…
The wine has a ruby color of medium intensity. The first nose is chiseled, herbaceous and fruity. It expresses aromas of blackcurrant leaf, fresh tobacco, mint and fresh pine needles, combined with a touch of violet and fresh, ripe fruits (blackcurrant, morello cherry, bigarreau cherry, roasted raspberry, strawberry and cranberry jam in the background). After…
The wine has a ruby color of medium intensity. The nose is fresh, fruity and juicy, with a delicate spicy hint. It expresses notes of morello cherry, bigarreau cherry, blackcurrant, raspberry, black plum and red cherry jam, associated with notes of liquorice, cardamom, a fine herbaceous and sappy touch (crushed mint, pine needles, pine sap),…
The wine has a ruby color of medium intensity. The nose is aromatic and expressive, with distinct notes of blackcurrant leaf and pine needles on the first nose, which bring freshness and not a green vegetable-like hint. We also find aromas of blackcurrant, tart raspberry, strawberry, bigarreau cherry and redcurrant, associated with a touch of…
The wine has a ruby color of medium intensity. The nose offers a beautiful concentration of tangy black fruits (blackcurrant, blueberry, morello cherry, damson plum), juicy notes of red fruits (strawberry, crushed raspberry), associated with a delicate woody and toasted hint (heated wood, toasted hazelnut), as well as liquorice, cardamom and nutmeg. There is also…
The nose is spicy, elegant, precise, chiseled, with a certain intensity. It reveals notes of wild strawberries, small, ripe wild red berries, as well as a lighter touch of green pepper. These aromas are associated with touches of nutmeg, a hint of clove and some discreet smoky notes, with almost imperceptible notes of citrus and…