Local, naturel and committed Her name is Céline Dedinger and she is the chef of the Premnord restaurant, in the very beautiful Domaine Prieuré Roch, which is located in Prémeaux-Prissey in the Burgundy’s Côte de Nuits. Surrounded by prestigious names like Nuits-Saint-Georges and Aloxe-Corton, the young chef creates gourmet seasonal natural cuisine in a…
Elegance and the pursuit of excellence, out of time The arrival of the Wine manager Alex Bartoli at Villa d’Este gave impetus to the restaurant department, getting people to talk more and more about this prestigious patrician residence on Lake Como; besides the eloquent hotel the chatting is about the magnificent wine list proposed:…
Finely restored, the structure is an example of military gothic architecture at the entrance of Monferrato terroir. Rocca di Arignano holds a few luxury rooms, and many areas addressed to corporate meetings, courses and events, framing the inn in which to appreciate a cuisine inspired by the Middle Ages; the leathery taste is decisive…
Just a few steps from Porta Susa train station, this restaurant offers has been leading the team for two years after several experiences in France and Italy. His cuisine is looking for balance, where brown grounds, spices and different cooking methods become the pivot to enhance the pure taste of the ingredients. Well-done…
Among the beautiful hills of Monferrato, around small paths and several rows of grignolino and Brachetto, thera another great red varieties which found an ever-present standing out: the Barbera. precisely on the Montaldo scarampi hills, not so far from Nizza Monferrato, the capital of Barbera. In this context Ca’ del Profeta…
In the very heart of florence’s historic centre, just a few steps from the prestigious uffizzi gallery (a museum that has been included in the top 20 in the world) there is the unbelievable Osteria delle Tre Panche. It is an essential stop for gourmets orbiting Florence, a city cradle of the…
When Japan meets Bordeaux Some restaurants are a lovely invitation to travel: Nama is one of them. Discover here a different concept where eating is synonymous of enjoyment. Through blind tasting, cooking local and seasonal food, Nama pushes a little further the hospitality with a staff also working here since the beginning. …
The place to eat To own a restaurant can be a dream and sometimes, dreams can become reality. It is what happened to Chef Sylvain Renzetti when in 2019 his mother sold her house to buy what will become SON’… This Bordeaux based restaurant is famous, it is even number 1 on TripAdvisor for…
Hotel & Cuisine on Lake Como Going to Il Sereno on Lake Como is an enriching experience. A luxury hotel, awarded at the World’s Best Awards 2023 as the best resort in Italy and Europe, it is not just a place to stay, but a journey through elegance, design and history. From the…
Refined culinary excellence in the heart of Modena In the heart of Modena, Luca Marchini’s restaurant offers an elegant dining experience, with a beautifully arranged mise en place. Round tables adorned with long white tablecloths fill a single, grand dining room, exuding sophistication. The cuisine reflects a refined interpretation of Emilia-Romagna’s flavors and recipes,…