The nose is expressive, gourmand and slightly sweet. It expresses pastry notes (brioche, candied lemon, lemon curd), associated with notes of fresh fruit (white peach, fresh lemon, apricot) and fresh flowers (apple blossom, acacia). We also find a slightly lactic and toasted touch. The palate is oily, but refined. It expresses the gourmet flavors of…
The first nose offers a toasted, woody hints and an expressive touch of toasted hazelnut. They then combine with notes of mint, an elegant and fresh herbaceous hint, and fruity aromas of red cherry, morello cherry, black plum, red plum, blackberry. The palate is juicy, fruity, with good bitterness. It expresses the flavors of morello…
The nose is gourmand and candied. It expresses notes of ripe pineapple, candied lemon, fresh lemon and aromas of exotic fruits (mango, a touch of melon), as well as a floral bouquet (acacia, apple blossom) and a delicate sweetness. The mouth is oily and flavorful It expresses the flavors of ripe stone fruits (apricot, yellow…
(organic) The first nose expresses earthy mineral notes and dry stone, associated with aromas of roasted yellow apple, yellow pear, hay, flower honey, candied quince in the background, as well as dried lemon, grapefruit and ripe peach in the background. After aeration, we find fresh notes of green apple, cucumber and cut grass, as well…
(organic) The first nose expresses notes of ripe stone fruits (yellow peach, apricot), roasted yellow apple, juicy pineapple, a gourmet touch of lemon cream and orange sabayon, yellow lemon zest, grapefruit, as well as a lactic hint (apricot yogurt, butter) and vanilla, associated with fresh notes of green apple, apple blossom, green pear and grapefruit…
(organic) The nose is expressive and fresh, with chiseled herbaceous and lemony notes, as well as a racy minerality (limestone, dry stone). It expresses the aromas of lemon, dried lemon zest, fresh green apple, crunchy apricot, tangy pineapple, as well as fresh quince and a touch of passion fruit and a lactic hint of apricot…
The nose is delicious and expresses aromas of tangy fruits (even with a slight vegetal touch): green apple, lemon, green pear, lime, pineapple, white peach. We also find a slight touch of brioche and toast, a hint of vanilla and a fine lactic side. The palate is expressive, sapid, with a slight fermentative side. It…
(100% Sauvignon Blanc). The nose is aromatic, chiseled and lemony. It expresses notes of lemon, grapefruit zest and apricot which adds gourmandise to the aromas. We also find notes of acacia, linden and a slight touch of toast. The mouth is fresh and a little bitter. It expresses notes of grapefruit, apricot, lemon, acacia as…
The nose is chiseled, but reserved. It expresses notes of lemon, lime, grapefruit, white peach, apricot and gooseberry. The palate is chiseled and tangy, a bit herbaceous (but not excessively). Citrus flavors dominate on the palate – lemon, lime, grapefruit, but there are also touches of stone fruit (white peach, apricot). The finish is lively,…
The nose is gourmand fresh and fleshy. It expresses notes of lemon, apricot, lime, toasted vanilla, a touch of lactic acid and candied lemon, as well as orange zest and juice. The palate is flavorful and expresses notes of stone fruits (apricot, yellow peach), fresh lemon, candied lemon, vanilla and toasted notes, as well as…