The wine has a medium ruby colour. The nose is expressive and fruity, with savoury spicy and herbaceous notes. On the first nose we find notes of red cherry, Morello cherry, strawberry, blueberry, blackberry, black plum and a very discreet

The wine has a ruby colour of medium intensity. The nose is reserved and needs to be aired. It offers concentration and precision: there are notes of black and red fruits (Morello cherry, blackberry, blackcurrant, wild strawberry, raspberry coulis, red

The nose is a little discreet. It offers fruity notes (griotte, cherry, red, red plum), licorice and subtle spicy notes. The palate is juicy, open, very fruity (strawberry, red cherry, plum, blueberry). On the palate, the wine offers roundness on

The nose offers concentration and finesse. It expresses notes of blackcurrant, black plum, wild strawberry, morello cherry and red cherry, accompanied by touches of coffee, bitter cocoa, hints of sweet spices (licorice, a fine note of cinnamon, white pepper), flowers

The nose is fragrant and generous, it offers notes of juicy and ripe black fruits (blackcurrant, blueberry, morello cherry), accompanied by aromas of sweet red fruits (crushed strawberry, raspberry coulis), as well as spicy notes (licorice, nutmeg, white pepper), herbaceous

The nose is fragrant and expresses pronounced spicy and woody notes (fresh wood, pine, toasted, licorice, clove, a very slight note of coffee), accompanied by a concentrated fruity substance. We find notes of fresh blackcurrant, morello cherry, crushed strawberry, raspberry

The nose offers maturity, concentration and beautiful notes of juicy fruits (griotte, blackcurrant, red currant, strawberry, raspberry), accompanied by touches of menthol, licorice, white pepper, violet, rose and a very slight mineral note. On the palate, the wine expresses concentrated

The nose is ripe and warm. It expresses notes of crunchy blackcurrant, morello cherry, wild strawberry, red currant and raspberry, accompanied by spicy (licorice, black pepper, nutmeg), herbaceous (dried mint, rosemary), floral (cornflower, violet), as well as a mineral, toasted