The wine has a pale lemon yellow color. The nose offers juiciness and a fleshiness of stone fruits, while remaining fresh. It expresses the aromas of white peach, tangy apricot, crushed green apple, lemon zest, lemon juice and a gourmet touch of pineapple in the background. We also find a delicate saline and limestone minerality…
The wine has a pale lemon yellow color. The nose is airy, lemony, on freshness and lightness. It expresses notes of tangy green fruits (green apple, green pear), yellow lemon, lemon zest and green plum, associated with a salty mineral and floral touch (acacia). The palate is fresh, chiselled and straight, especially lemony. It expresses…
The wine has a pale lemon yellow color. The nose is airy, very fresh and lemony. The first nose expresses notes of grated lemon zest, lime, a touch of green apple pulp as well as tangy pineapple and acacia in the background. The mouth is chiseled, with lightness and fluidity. The attack is reserved, but…
The wine has a pale lemon yellow color. The nose is pure, chiselled and racy: it expresses tangy notes of fresh lemon, lemon zest, lime, green apple and fresh herbs, as well as clear limestone minerality. We also find a touch of acacia and hay in the background. The mouth is lively, vertical and vibrant….
The wine has a ruby color of medium intensity. The nose is fragrant, warm and enveloping, with lots of fruit and a savoury spiciness. It expresses the aromas of crushed strawberries, juicy morello cherries, red currant jelly and roasted red cherries. After aeration, the wine offers notes of black pepper, liquorice and ground cumin, associated…
The wine has a ruby color of medium intensity. The nose is fragrant, warm and enveloping, with lots of fruit and a savoury spiciness. It expresses the aromas of crushed strawberries, juicy morello cherries, red currant jelly and roasted red cherries. After aeration, the wine offers notes of black pepper, liquorice and ground cumin, associated…
The wine has a pale ruby color. The nose is discreet and reserved – the wine requires aeration. Then it expresses notes of ripe red fruits, with a fine tangy touch (raspberry, strawberry, bigarreau cherry, red plum), blueberry and crushed blackcurrant, associated with herbaceous aromas of rosemary, dried thyme in the background and touches flowers…
The wine has a pale ruby color. The nose is discreet and requires aeration. It then expresses concentration, fleshy fruit, even slightly sweet, but fresh. We find notes of morello cherry, black plum, cherry and chocolate mint, wild strawberry, raspberry coulis, cornflower, fresh wild flowers, rose petals, associated with spicy and roasted notes, delicate and…
The wine has a pale ruby color. The nose is velvety, textured and juicy. It expresses notes of ripe red cherry, wild strawberry, raspberry coulis and a touch of crushed blueberry, combined with a delicate aroma of violet, cornflower, lily, as well as touches of sweet spices (nutmeg, licorice, white pepper), toast and smoke (in…
The wine has a pale ruby color. On the nose, it offers freshness and concentration, a ripe fruit, as well as savoury touches of sweet spices, smoke and roasted meat in the background. The aromas are quite expressive, and at first nose, we first find the aromas of clove, cumin, white pepper, licorice, dried flowers…