Château Montrose – 2ème Cru Classé de Saint-Estèphe 2012
An intense wine, fine, complex and expresses notes of black fruits (blackberries, plum, blackberry) ,
Château Cos d’Estournel – 2ème Cru Classé de Saint-Estèphe 2012
The nose is refined and expressed notes of black fruits, spices (vanilla), accompanied by toasted
Château Pédesclaux 2012 – 5ème Cru Classé de Pauillac
The nose is fruity, slightly floral and precise. The palate is balanced, fruity (crisp fruits)
Château Haut-Bages Libéral – 5ème Cru Classé de Pauillac 2012
The nose is reminiscent of black fruits, strawberry, cherry and spices (vanilla, cedar, sweet spices).
Château Palmer – 3ème Cru Classé de Margaux 2012
The nose is intense and develops floral notes (violet) but also ripe black fruits (blackcurrant,
Château Giscours – 3ème Cru Classé de Margaux 2012
The nose is fine and expresses notes of black fruits (blackcurrant, plum), gooseberry, grass, spices accompanied
Château Le Gay – Pomerol 2012
The nose is made notes of black fruits (plum, blackberry) associated with floral notes (including
Château Troplong Mondot – 1er Grand Cru Classé B de Saint-Emilion 2012
The nose is fruity (blackberry, plum, cassis), flowers and also expresses toasty / brioche and
Château Canon La Gaffelière – 1er Grand Cru Classé B de Saint-Emilion 2012
The nose shows notes of black fruits, spice and chocolate associated with small toasted notes.
Château Pape Clément – Pessac Léognan (Grand Cru Classé de Graves) 2012
A lovely fruit concentration. The nose shows notes of dark fruits (cassis, blackberry, black cherry)