Hâ typique 2007 – Haut-Médoc
A wine with spicy nose, peppery, with a minty side…. a wine that in the
Château du Hâ 2010 – Haut-Médoc
The wine develops a rich aromatic bouquet … a spicy nose, with aromas of cassis,
Reynard Florence Vineyard – Reynard Rouge 2012 – Virginia Red Wine
This wine reveals notes of black fruits (blackberry, black berries, cassis), cherries and roasting. The
Reynard Florence Vineyard – NMA IV 2012 – Virginia Red Table Wine
(40% Merlot, 40% Cabernet Franc, 15% Petit Verdot, 5% Grenache) The nose is rather discreet
Reynard Florence Vineyard – Merlot 2012 – Monticello
The nose reveals notes of crushed strawberry, raspberry, black currant and slight herbaceous side. The
Reynard Florence Vineyard – Cabernet Franc 2010 – Monticello
The nose reveals subtle hints black fruits cooked fruits and spices. The palate reveals hints
Reynard Florence Vineyard – Petit Manseng 2013 – Monticello
The nose reveals notes of honey, almonds, pineapple and slightly citrus. The palate is fresh
Reynard Florence Vineyard – Petit Manseng 2012 – Monticello
The nose reveals notes of grapefruit and nectarine. The palate is fresh and reveals aromas
Reynard Florence Vineyard – Reynard Blanc 2013 – Virginia White Wine
(16% Petit Manseng, 27% Traminette, Vidal 43%, 14% Viognier) The nose reveals notes of papaya,
Reynard Florence Vineyard – Reynard Blanc 2012 – Virginia White Wine
(36% Traminette, Vidal 44% and 20% Petit Manseng) The nose reveals notes of papaya, citrus