Le Volpere Codèr Col Fondo Agricolo 2021 – Colli Trevigiani IGT
The nose is fine and elegant, delicately yeasty. It expresses the aromas of yeast, hay,
Le Vigne di Alice Signature Brut Nature 2017 – Valdobbiadene Prosecco Superiore DOCG
(disgorgement in 2022): The nose is aromatic, with notes of toast and brioche at the
Le Vigne di Alice Col Albi Brut Rive de Collalbrigo 2022– Valdobbiadene Prosecco Superiore DOCG
(Charmat method long 20 months on lees) The nose is fragrant and gourmand. It expresses
Würm Metodo Classico 2008 Blanc de Blancs Brut Nature
(The Chardonnay vines, which provide the grapes for this wine, are planted on the hills
Lei Dry Rive di Carpesica 2018 – Valdobbiadene Prosecco Superiore DOCG
(second fermentation in bottle, aging on lees for 18 months and 6 months in cellars
Radicale 2018 Spumante Brut
(standard bottle version) The wine has a straw color, with light golden reflections. The nose
Radicale 2014 Spumante Nature Metodo Classico Not Disgorged, with no added sulfites Extra-Brut
(100% Glera, grown in the Carpesica region, on clay-limestone soils of moraine origin). Fermentation with
S.C. 1931 Metodo Classico Pas dosé 2012 – Valdobbiadene Prosecco Superiore DOCG
The wine has a pale lemon yellow color with light golden highlights. On the nose,
S.C. 1931 Metodo Classico Pas dosé 2020 – Valdobbiadene Prosecco Superiore DOCG
(the grapes of the Glera variety come from the vineyard planted at 180 meters above
Bellenda Sei Uno, Extra Brut Rive di Carpesica 2021 – Valdobbiadene Prosecco Superiore DOCG
(the Glera grape variety comes from the Carpesica region, from the vineyard planted at 180