The first nose expresses the tertiary aromas of dried tobacco, undergrowth and roasted mushrooms (in the background), which are complemented by a gourmand spicy, jammy, fruity and chocolatey notes, which appears after aeration. We find in particular the aromas of juicy morello cherry, morello cherry in chocolate, strawberry jam, crushed wild blackberry, as well as…
The nose is aromatic and offers fleshiness of ripe fruit. It expresses notes of crushed red plum, crushed raspberry, morello cherry and blackberry, a hint of dark chocolate, vanilla and chocolate cherry, as well as a touch of toast and dried rose. The palate is very gourmand, juicy and suave, with lots of flavors and…
The wine has a ruby color of medium intensity. The nose is expressive and complex. It first offers tertiary notes of tobacco, fallen leaves, wilted rose, hay and leather, associated with a touch of dried mushrooms, which combine with notes of roasted aromatic herbs (roasted bouquet garni) , sage in the background, dried peppermint and…
The wine has a ruby color of medium intensity. The nose offers concentration, complexity and a savoury spiciness. It expresses notes of roasted red cherry, morello cherry, strawberry, raspberry coulis, red plum and black plum in the background, associated with spicy aromas (ground cumin, ground nutmeg, liquorice in the background, a touch pronounced cardamom). We…
The wine has a ruby color of medium intensity. The nose is fruity, slightly roasted, toasted and spicy. It expresses the aromas of morello cherry, roasted red cherry, red plum, red currants, associated with notes of roasted aromatic herbs (roasted thyme and rosemary), sweet spices (liquorice, ground clove, cumin, fennel seeds), coffee, toasted hazelnuts and…
The wine has a ruby color of medium intensity. The nose offers precision, accuracy and a tangy frame of fresh red and black fruits. It expresses notes of bigarreau cherry, red plum, cranberries, a hint of goji berries, raspberry and blueberry. The second nose offers a spicy, smoky aromas as well as a hint of…
The wine has a ruby color of medium intensity. The nose offers density and juiciness. It expresses the aromas of tangy black fruits (blackcurrant, blueberry, morello cherry), associated with notes of red cherry and red plum, a fragrant and airy floral side (peony, lilac, lily), a distinguished mineral framework (dry stone, granite, graphite), a bitter…
The wine has a ruby color of medium intensity. The nose is fleshy, juicy and complex, with minty, spicy and chocolate notes, which complement the rich and sweet fruit profile. We find the aromas of crushed morello cherry, red cherry jam, raspberry coulis, red currant jelly, black plum and fresh wild strawberry, combined with aromas…
The nose is dense, fleshy and spicy, very aromatic. It expresses pronounced notes of sweet spices (vanilla, even a touch of cinnamon, liquorice with a very slight touch of star anise, cloves) and roasted notes (chocolate, coffee with milk), tertiary nuances (tobacco, undergrowth, faded rose), as well as a juicy and concentrated fruitiness (wooden strawberry,…
The nose expresses concentration, freshness, a distinguished minerality (dry stone, granite), as well as a herbaceous , toasted and spicy touch (liquorice). We also find aromas of juicy morello cherry, blackcurrant, dried strawberry, crushed blueberry, black plum and red plum, fragrant notes of peppermint and wild rose. The palate is silky, juicy and sapid. It…