(organic) The wine has a ruby color of medium intensity. The nose is fleshy and gourmand, very fruity, with pronounced herbaceous and menthol aromas which bring freshness. We find notes of morello cherry, wild strawberry, red cherry, crushed raspberry, quetchese plum, as well as liquorice, fresh peppermint and menthol, associated with notes of nutmeg, Mediterranean…
(organic) The wine has a pale pink color, with orange reflections. The nose is aromatic, gourmand, floral and slightly spicy. It expresses notes of yellow peach, vine peach, red currants, white currants, as well as crunchy strawberries and raspberries. We also find scents of peony and wild rose, associated with a touch of white pepper…
(organic) The wine has a pale ruby color with garnet reflections. The first nose offers a fragrant and airy floral aromas of fresh rose, dried rose, lily, as well as fresh and gourmand fruity notes. We find aromas of fresh red cherry, morello cherry, a touch of dried blackcurrant, red plum, black plum (with a…
(organic) The wine has a pale ruby color. The nose is gourmand, warming, with a touch of roasted red fruits. It expresses notes of fresh red cherry, morello cherry, roasted red cherry, dried blackcurrant, crushed raspberry, as well as a fragrant herbaceous aromas of fresh Mediterranean herbs (fresh thyme, rosemary), dried bay leaf and roasted…
(organic) The wine has a ruby color of medium intensity. The nose expresses density, tasty notes of sweet spices (dried licorice, nutmeg), delicious fruits (roasted red cherry, fresh morello cherry, strawberry jam in the background, black plum and a slight touch of prunes in the background). chocolate), a touch of toast and hazelnut, as well…
(organic, aged in new French oak barrels): The nose is very gourmand and fragrant. It expresses the aromas of very ripe apricot, dried apricot, juicy yellow peach, dried pineapple, fresh pineapple, roasted apple, roasted pear, combined with a spicy touch of saffron, nutmeg, balancing herbaceous and lemony notes of fresh bay leaf, dried orange, candied…
(organic, Sangiovese and Gamay from Trasimeno, aged for one year in barrels) The nose is fragrant and offers a nice concentration. It expresses notes of crushed blackcurrant, morello cherry, strawberry jam, raspberry and tangy cranberries, a gourmet touch of chocolate and cocoa, as well as a spicy touch (liquorice, vanilla in the background), floral bouquet…
The nose is fruity and offers a charming side, minerality as well as a certain small intensity/ energy. There are notes of mirabelle plum, crushed peach and small notes of crushed small white fruits associated with butter touches and a slight freshly-toasted hint. The mouth is fruity and offers juiciness, tension, freshness, a beautiful fat,…
(Bio) The nose is beautifuly fruity, mineral, clear and offers purity. There are notes of fresh quince, racy minerality and small notes of crunchy apple associated with slight hints of fresh/ juicy small fruits and a discreet hint almost verbena. The mouth is fruity and offers freshness, minerality, a beautiful acidulous frame, a beautiful definition,…
(organic, 60% Meunier, 30% Pinot Noir, 10% Chardonnay, 15% red wine from Meunier, aged in ¼ barrel, ¼ stainless steel vats, dosage 7 gr/l) The wine has a salmon pink color of medium intensity. The first nose is gourmand, textured, floral and slightly vanilla. On the second nose, we find notes of ripe morello cherry,…