(organic) The wine has a pale lemon yellow color. The first nose offers freshness, tanginess and accuracy, but is a little reserved. We first find airy and tangy notes of grated lemon zest, lemon juice, lime juice and pomelo, associated with notes of green apple, green pear and a herbaceous touch of rose leaf. After…
(organic) The wine has a lemon yellow color of medium intensity. The nose offers density and complexity. It first expresses herbaceous and floral notes reminiscent of a slight tertiary side (tobacco, a very light touch of mushrooms, saffron and brewed tea), which is then completed by integrated spicy notes (nutmeg, cloves). ground, a hint of…
(organic) The wine has a ruby color of medium intensity, with light golden reflections. The first nose is tangy, tense and reserved. After aeration, it expresses notes of green apple, tangy pineapple, crunchy apricot, white peach, lemon juice, grated lemon zest and pomelo. We also find delicate notes of fresh wood and fresh hazelnut, associated…
(organic) The wine has a pale lemon yellow color. The nose is fragrant and gourmand, with expressive notes of yellow fruit at first (fresh yellow apple, yellow pear), which are then completed by notes of stone fruit (white nectarine, crunchy apricot), citrus (zest grated lemon, lemon juice, sweet pomelo), as well as a touch of…
(organic) The wine has a lemon yellow color of medium intensity. The nose is subtly vanilla and honeyed at the beginning. It then expresses notes of fresh butter, brown butter, toasted wood in the background, as well as floral notes of acacia, apple blossom, hawthorn, a refreshing herbaceous touch (crushed mint), a limestone touch and…
(organic) The wine has a pale lemon-yellow color. The nose is delicately perfumed, airy, with subtle notes of vanilla, browned butter, honey (with a slight touch of wax) and a hint of nutmeg in the background. After aeration, the wine expresses notes of lemon zest, dried lemon, grapefruit, apricot and yellow peach, as well as…
(organic) The wine has a pale lemon yellow color. The nose is gourmand, buttery, with notes of vanilla and torrefaction (toasted hazelnut, toasted wood)at the beginning,. Then, it expresses notes of white flowers (honeysuckle, acacia, apricot blossom), candied lemon, orange zest, ripe apricot and yellow peach, as well as a tangy side of green apple…
(organic) The wine has a pale lemon yellow color. The first nose is delicately toasted and floral: it expresses in particular the aromas of fresh hazelnut, toasted hazelnut in the background, lime blossom, acacia and apple blossom. After aeration, it offers juicy and tangy fruity notes of green apple, yellow lemon zest, lemon juice, grapefruit,…
(organic) The wine has a lemon yellow color of medium intensity. The nose is airy, floral and refined. The first nose expresses gourmet notes of vanilla, butter and warm brioche, associated with refined scents of acacia, apple blossom, honeysuckle, as well as a tanginess and roundness of candied lemon and lemon curd. We also find…
(organic) The wine has a lemon yellow color of medium intensity. The nose is aromatic, buttery at the beginning, but at the same time fresh and tangy thanks to expressive citrus notes (lemon zest, lemon juice, a touch of bitter orange and grapefruit in the background). We also find the roundness of stone fruits (yellow…