The wine has a pale ruby color. On the nose, the wine is discreet and benefits from aeration. It first expresses notes of sweet spices (grated nutmeg, ground cumin, liquorice, a hint of vanilla and cinnamon), associated with a gourmet touch of mint chocolate, roasted notes (sweet coffee, toasted almond, even caramelised), fresh tobacco, leather…
The wine has a ruby color of medium intensity. The nose is reserved at first and requires aeration. It then expresses notes of ripe red fruits (bigarreau cherry, crunchy strawberry, crushed raspberry, fresh morello cherry, red currants, blueberry, crushed blackcurrant), associated with a pronounced but integrated spiciness (liquorice, ground cumin, cloves, white pepper, a hint…
(organic) The wine has a ruby color of medium intensity. The nose expresses ripe fruit, with a touch of roasted fruit and jam. We find in particular notes of morello cherry, roasted red cherry, crushed blackcurrant, wild blueberry, raspberry coulis, wild strawberry, redcurrant jelly, associated with spicy notes of liquorice, cloves, coriander seeds, a refreshing…
The wine has a pale ruby color. The nose is tangy at first, but after aeration it offers fruit concentration and a fine spiciness. We find in particular the aromas of ground clove, white pepper, liquorice, a touch of chocolate with mint, slightly sweet floral notes (peony, iris, lily), as well as notes of ripe…
(organic) The wine has a ruby color of medium intensity. The nose is fragrant, ripe, fruity and slightly candied. It expresses notes of fresh morello cherry, macerated red cherry, crushed strawberry, raspberry coulis, fresh blackcurrant, black plum (with a slight touch of prunes), refreshed by a touch of menthol, peppermint and fresh basil. We also…
The wine has a ruby color of medium intensity. The nose is fragrant and savoury and opens with smoky, meaty and roasted notes (fresh oregano, roasted meat, roasted red cherry). It then expresses the tangy notes of blackcurrant, morello cherry, raspberry, crunchy strawberry and cranberries, combined with aromas of peppermint, liquorice (with a slight hint…
(organic) The wine has a deep ruby color. The nose is fragrant, fruity, and offers a pleasant floral and herbaceous aromas, which brings complexity and freshness. It expresses notes of bigarreau cherry, morello cherry, cranberries, raspberry, blueberry, crushed mint, fresh basil, fresh oregano, lilac, rosehip, as well as fine spicy touches of liquorice stick, nutmeg…
The nose is fragrant, spicy and gourmand, with subtle tertiary notes. The first nose expresses notes of dark chocolate, liquorice, vanilla, a very light touch of cinnamon in the background, which are then completed by notes of tobacco, wet leaves, cedar and a discreet touch of undergrowth. The second nose offers notes of dried red…
The wine has a ruby color of medium intensity, with garnet reflections. The nose is reserved at first, but opens after aeration. It expresses elegant and integrated tertiary aromas (undergrowth, white truffle, wet leaves, black tea), associated with tangy touches of citrus (bergamot, dried blood orange peel), a savoury spiciness (liquorice, clove, cumin, nutmeg), as…
The wine has a pale ruby color with garnet reflections. The nose is reserved, but opens better after aeration. It expresses notes of tangy fresh fruit (bigarreau cherry, raspberry, strawberry), candied cherry, crushed wild strawberry, crushed blackcurrant, crème de cassis, as well as a fine spiciness (liquorice, crushed coriander seeds, nutmeg, clove), chocolate with mint,…