
The wine has a ruby color of medium intensity. The nose is reserved at first, but opens up after aeration. We first smell a smoky, even meaty hint, which is then complemented by aromas of roasted herbs (roasted bouquet garni, roasted rosemary), fresh and roasted fruits – roasted red cherry, roasted strawberry, fresh morello cherry,…

The wine has a deep ruby color. The nose offers a certain aromatic concentration and a fresh herbaceous side. It expresses notes of roasted red cherry, raspberry coulis, morellocherry, as well as black plum (with a hint of prunes) and dried blackcurrant. There are also touches of rosemary, crushed mint, mint chocolate, peony and violet,…

(organic, HVE, of Syrah): The wine has a deep ruby color, with slight purple reflections. The nose is restrained at first – the wine requires aeration. After aeration, we find a beautiful density on the nose, depth and complexity, a concentrated fruity material and a distinct but integrated spicy side. It expresses the aromas of…

(organic, HVE, predominance of Grenache) The wine has a ruby color of medium intensity. The nose is ripe, fruity, dense, but at the same time airy. It expresses the aromas of crushed strawberry, morello cherry, ripe blackcurrant (even crème de cassis), roasted red cherry and raspberry coulis, associated with fine herbal touches that bring freshness…

(Bio, HVE) The wine has a ruby color of medium intensity. The nose expresses notes of roasted fruits, even jam. We find aromas of prunes, roasted red cherry, crushed strawberry, fresh blackcurrant and raspberry coulis, associated with hints of liquorice, fresh rosemary, thyme, as well as toast and violet and lilac in the background. The…

(Bio, HVE) The wine has a ruby color of medium intensity. The nose is reserved and discreet. It expresses notes of red fruits (red cherry, strawberry, red currant, red plum), a smoky and toasted hint, as well as touches of dried mint, rosemary, tobacco and violet in the background, as well as a slight hint…

(Bio, HVE) The wine has a ruby color of medium intensity. The nose is aromatic, fruity (especially red fruits) and gourmand. It expresses notes of juicy red cherry, a hint of morello cherry with kirsch, very ripe black plum (even a touch of prunes), redcurrant jelly and ripe strawberry. There is also a floral (lily)…

The wine has a deep ruby color, with slight purple highlights. The nose is gourmand and offers a certain density and concentration of fruit. It expresses notes of dried morellocherry, dried raspberry, fresh blackcurrant, crushed strawberry (with a hint of strawberry jam) and blackberry. After aeration, we find notes of fresh tobacco, white pepper, peony…

The wine has a ruby color of medium intensity. The nose is fruity and gourmand, with sweet notes of red fruit jam, refreshed by a pleasant menthol hint. It expresses notes of morello cherry, dried blackcurrant (with a hint of blackcurrant jam), tangy strawberry, raspberry, red cherry and morello cherry, combined with aromas of peppermint,…

The wine has a ruby color of medium intensity. The nose is quite reserved, tangy and finely floral. It expresses notes of sour red cherry, crushed fresh raspberry, roasted raspberry, strawberry, a touch of blackcurrant and black plum and blackberry after aeration. We also find menthol notes (peppermint, a touch of liquorice), spicy (white pepper,…