The wine has a pale ruby color. The nose expresses notes of flowers (fresh rose, faded rose, lily, peony), a herbaceous hint (peppermint, a touch of tobacco and pine needles) and spicy notes (liquorice, a touch of vanilla, cloves), with a touch of slightly toasted hazelnut and ripe, juicy fruits (strawberry, juicy red cherry, crushed…
The wine has a pale ruby color. The nose is savory and fragrant, with notes of sweet spices (nutmeg, cloves, liquorice, a hint of vanilla), flowers (dried rose, dried peony, lilac) and dried herbs (wild mint , a touch of tobacco, bay leaf), combined with a fresh fruitiness (juicy red cherry with a slight maceration…
The wine has a pale ruby color. The first nose is aromatic, herbaceous and floral. It expresses notes of hay, dried peppermint, rose leaf, bay leaf, dried rose, a touch of peony and lilac. On the second nose, we find gourmet notes of torrefaction (coffee, chocolate, toasted hazelnut), sweet spices (roasted vanilla, a touch of…
The wine has a pale ruby color. The first nose expresses savory, slightly smoky and meaty notes, which are then completed by notes of sweet spices (nutmeg, liquorice stick, ground cumin), flowers (rose, lily), coffee and toasted hazelnut (in the background). The fruity side on the nose expresses aromas of tangy fresh fruits (blackcurrant, blueberry,…
The wine has a pale ruby color. The nose offers expressive spicy aromas, as well as a fine floral bouquet. It expresses notes of nutmeg, liquorice, coriander seeds, rose, violet and iris, associated with fine herbaceous touches (wild mint, rosemary, a hint of pine needles), as well as ‘has a resinous note of pine sap,…
The wine has a pale ruby color. The nose opens with delicate floral notes (dried rose, fresh rose, a sweet touch of peony and iris), distinct but subtle spicy aromas (vanilla, clove) and a gourmet hint of dark chocolate and of chocolate cherry. We then find a slight peppery note, as well as notes of…
The wine has a pale ruby color with slight garnet reflections. The nose offers notes of ripe fruit (wild strawberry, morello cherry, crushed raspberry, a touch of blackberry and black plum), combined with woody notes and touches of torrefaction (toasted wood, toasted hazelnut), pine needles, fresh flowers (rose, peony), wild mint, menthol and a fine…
The wine has a pale ruby color. The nose is delicately perfumed, and expresses notes of dried flowers (rose, dried cornflower, peony), sweet spices (nutmeg, white pepper, licorice), a touch of dried mint, hay, tobacco, toasted hazelnut and cocoa. We also find ripe fruits (red cherry, raspberry, crushed strawberry, redcurrant, a hint of cranberries) and…
The wine has a pale ruby color. The first nose expresses mineral notes (limestone, tar in the background), floral bouquet (rose, lilac, peony), slightly spicy (liquorice, toasted vanilla, cinnamon in the background) and herbaceous (wild mint, sage) notes. We then find the ripe fruity side (wild strawberry, morello cherry, red currant, raspberry) and torrefacrion (coffee…
The wine has a pale ruby color. The first nose expresses meaty and smoky notes, which disappear after aeration. We then find tasty notes of dried herbs (dried rosemary, dried mint, a touch of fresh bay leaf and tobacco), sweet spices (licorice, ground cumin, pink pepper berries), a delicate floral touch (withered rose , dried…