
Banfi Vigna Marrucheto 2020 – Brunello di Montalcino:
The nose is greedy, roasted and expresses aromas of fresh ripe and dried fruits (wild

Ruffino Greppone Mazzi 2020 – Brunello di Montalcino
The nose requires aeration and seems closed, but offers a beautiful concentration, accuracy and tension,

Val di Suga, Vigna Spuntali 2019 – Brunello di Montalcino
The nose is dense, deep, complex and harmonious. It expresses floral notes of iris and

Val di Suga, Poggio al Granchio 2020 – Brunello di Montalcino
The nose is aromatic, spicy, smoky, with a delicate meaty touch. It expresses notes of

Val di Suga, Vigna del Lago 2020 – Brunello di Montalcino
The nose is fragrant, refined and herbaceous. It expresses notes of Mediterranean herbs (thyme, dried

Val di Suga 2020 – Brunello di Montalcino
The nose is refined and elegant. It expresses notes of tangy fruits (bigarreau cherry, cranberries,

Ciacci Piccolomini d’Aragona Pianrosso 2017 – Brunello di Montalcino
The nose is elegant and harmonious. The tertiary notes of dried rose, dry fallen leaves

Ciacci Piccolomini d’Aragona Vigna di Pianrosso, Riserva Santa Caterina d’Oro 2020 – Brunello di Montalcino
The nose is fragrant and floral, with light tertiary notes (dried rose, dried cornflower, dried

Ciacci Piccolomini d’Aragona Pianrosso 2020 – Brunello di Montalcino
(pianrosso – “red soil”, volcanic, rich in minerals and iron oxide). The nose is ripe

Ciacci Piccolomini d’Aragona 2020 – Brunello di Montalcino
The nose is refined, fruity and herbaceous. It expresses notes of roasted bouquet garni, red