The nose is aromatic, fresh and flowery, with a fine racy hint. It reveals notes

The nose is fruity, straight, with racy power and a infusion side. It reveals notes

The nose is fruity, with a certain concentration and intense, racy grain. It reveals notes

The nose is concentrated, with a certain power and intensity. It reveals notes of wild

The nose is toasted and roasted at first (toasted hazelnut, cocoa, roasted herbs) and slightly

The nose is concentrated, with an airy and elegant density. The first nose is chocolatey,

The nose is aromatic, mineral (dry stone and a hint of graphite), with toasted and

The nose is gourmand, chocolatey and slightly sweet. It expresses notes of dark chocolate, chocolate

The nose is closed at first, but offers gourmandise and juicy fruits after aeration. It

The nose is tasty, spicy, a bit roasted – it expresses notes of roasted red