Château Canon La Gaffelière – 1er Grand Cru Classé B de Saint-Emilion 2012
The nose shows notes of black fruits, spice and chocolate associated with small toasted notes.
Château Pape Clément – Pessac Léognan (Grand Cru Classé de Graves) 2012
A lovely fruit concentration. The nose shows notes of dark fruits (cassis, blackberry, black cherry)
Château La Mission Haut-Brion – Pessac Léognan (Grand Cru Classé de Graves) 2012
The nose is harmonious, complex, fine, precise and expresses notes of ripe fruit. The mouth
Champagne Tarlant – Blanc de Noirs – La Vigne Royale (Harvest 2003)
A Champagne with a fresh, generous, slightly spicy, fruity and toasted nose. The mouth expresses notes of
Champagne Tarlant – Zero – Brut Nature (Harvest 2006)
A champagne with a fresh and fruity nose. The palate reveals successfully its ‘terroir’ but
Champagne Tarlant – Cuvée Louis (Harvest 2000) – Extra Brut
A powerful nose with notes of raisins, dried apricots, apples and vanilla. On the palate
Champagne Tarlant – Blanc de Meuniers – La vigne D’or (Harvest 2002) – Extra Brut
The nose is powerful, quite fruity and intense. Nectar with aromas of hazelnuts, almonds and
Champagne Christian Briard – BRUT – Cuvée Ambre – 2005
Beautiful vintage developing aromas of apricot and apple combined with lovely notes of honey and
Champagne Didier Sébille – BRUT – Rosé
A powerful nose, intense, evoking the grenadine, the cherry and strawberry candy. In the mouth
Champagne Didier Sébille – BRUT – Blanc de Blancs – NV
Nose with notes of nectarine, peach, apricot and white flowers. In the mouth it also