Quinta da Gaivosa 2009 – DOC Douro
The nose reveals black fruits (plum, black berries) associated with smoky notes, grilled notes and
Alves de Sousa – Vale da Raposa – Reserva 2011 – DOC Douro
The nose reveals notes of cooked red fruits, cassis and sligh roasted notes, violet, pepper
Alves de Sousa – Branco da Gaivosa – Reserva 2009 – DOC Douro
The nose reveals notes of eucalyptus, flowers, yellow fruits and slight notes of exotic fruits
Alves de Sousa – Branco da Gaivosa 2013 – DOC Douro
The nose reveals notes of sweet citrus, flowers, pineapple and eucalyptus. The mouth is a
Château Léognan 2009 – Pessac-Léognan
The nose reveals notes of juicy black cherry, cassis and red fruits (cherry, currant). The
Château Haut-Surget 2010 – Lalande-de-Pomerol
A beautiful and fruity wine, elegant and gourmand. The nose reveals notes of ripe black
Château De La Rivière 2010 – Fronsac
The nose reveals notes of ripe black berries and slight woody and spicy notes. The
Les Sources du Château De La Rivière 2013 – Fronsac
The nose reveals notes of red fruits, cassis, plum and slight notes of licorice and
Atwater Estate Vineyards – Celsius 2012 – Finger Lakes
The nose reveals sweet notes of pineapple, apple, pear and yellow peach. The palate is
Atwater Estate Vineyards – Big blend 2012 – Finger Lakes
The nose is aromatic. It reveals aromas of cherry, currant, small black fruits and spices.