The nose is aromatic and offers a certain intensity and a fine minerality. It expresses the notes of crunchy peach, crushed pear and small notes of pulpy quenette, associated with touches of sage, dry local grove, as well as a
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
