The nose reveals vegetal notes associated with small notes of almond, fruits and honey. The palate is rich, concentrated, well structured and balanced. In the mouth this Corton-Charlemagne expresses notes of nectarine, pear and slight notes of citrus associated with a small oaky notes.
The nose reveals notes of spices, flowers and slight notes of vanilla. In the mouth the wine is aromatic, balanced, well-structured and relatively ample. It expresses grape notes, fresh fruit and citrus (especially orange) associated with a few oaky notes of buttered pastry and minerality.
The nose reveals notes of citrus and exotic fruits associated with a few oaky notes. The mouth is fine, elegant, typical and offers a small minerality. In the mouth it expresses notes of exotic fruits, flowers, white fruit and slight notes of honey. Good length.
The nose reveals notes of lemon zest and slight floral notes associated with a touch of exotic fruit. The palate is relatively ample, mineral, fat and balanced. In the mouth it expresses notes of grape, exotic fruit, citrus and acacia. There are also avery light buttery note. Good length.
The nose reveals vegetal notes and fresh white fruit associated with a few empyreumatic notes. The mouth is full and relatively well structured. In the mouth it expresses notes of white fruits, pear and slight notes of acacia on the finish.
The nose reveals notes of white flowers, fresh fruit and slight notes of fresh almonds. The palate is fleshy, relatively ample and typical. In the mouth it expresses notes of white fruit, nectarine and slight notes of citrus on the finish.
The nose reveals notes of white flowers, acacia and slight vegetal notes. The palate is round, well structured and balanced. In the mouth it expresses notes of apple, fresh white fruit and slight notes of clementine and vanilla.
The nose reveals notes of white fruits, combined with some small notes of white flowers and sweet spices. There is also a slight vegetal note. The mouth is full, round, well built and well-balanced. It expresses notes of apple pie, papaya, ripe fruits and grape associated with some notes of citrus zest and minerality on…